TAKE AWAY MENU

ENTREES

Samosa (Deep Fried) $8.50
Savoury vegetable or meat (beef mince) curry puffs. Served with tamarind chutney.
Onion Pakora (Deep Fried) $8.50
A popular snack of sliced onion dipped in a spicy chickpea batter and deep fried. Served with tamarind chutney.
Vada (Deep Fried) – Lentil doughnuts $8.50
Served with coconut, mint & coriander chutney.
Vegetarian Kebab Platter (Grilled) $10.50
Seasonal vegetables and chunks of homemade cottage cheese in a yoghurt and chickpea marinade. Served with yoghurt & mint chutney.
Chicken Tikka (Grilled) $10.50
Strips of chicken in yoghurt, coriander and mild spices. Served with yoghurt & mint chutney.
Coconut Prawns (Deep Fried) $12.50
Marinated prawns coated in a coconut batter. Served with tamarind mayonnaise.
Tandoori Chicken (Grilled) $12.00
Chicken marinated in yoghurt and tandoori masala. Served with yoghurt & mint chutney.
Barra Kebab (Grilled) $13.50
Lamb cutlets marinated in tandoori masala. Served with yoghurt & mint chutney.

SIDE DISHES

Pappadums $3.50
Chutney $3.50
Pickle $3.50
Yoghurt & Cucumber Raita $3.50
Indian Salad(tomato, onion & cucumber) $3.50

INDIAN BREADS

Naan (Plain or Garlic) A soft bread made of plain flour & baked in the Tandoori oven $4.50
Cheese & Spinach Naan Tandoori naan stuffed with cottage cheese and spinach $4.50
Cheese Naan (Garlic or Chilli optional) Tandoori naan stuffed with cheddar cheese $4.50
Spicy Naan Tandoori naan topped with garlic, chilli and the Chef’s special blend of herbs & spices $4.50
Peshwari Naan Tandoori naan stuffed with dried fruit $4.50
Masala Naan Tandoori naan stuffed with potato, cheese, onion, ginger & fresh coriander $4.50
Kheema Naan Tandoori naan stuffed with mildly spiced beef mince $4.50
Roti A traditional thin flat bread made of wholemeal flour $4.50
Paratha A layered flakey wholemeal bread $4.50
Aloo Paratha Paratha with a mildly spiced potato filling $4.50

BEEF CURRIES

Beef Khorma (Mild, Medium or Hot) $18.75
Beef combined with yoghurt and ground cashew nuts to make a truly delightful curry.
Beef Saagwala (Mild, Medium or Hot) $18.75
This delicious curry combines tender pieces of beef with spinach, ginger and fresh herbs.
Beef Tangy (Mild, Medium or Hot) $18.75
A sweet and sour curry with mango and pineapple.
Beef Jal-Frezi (Mild, Medium or Hot) $18.75
Pan-fried beef with cumin seeds, onions, tomatoes, capsicum and fresh coriander.
Beef Madras (Mild, Medium or Hot) $18.75
Beef marinated in aromatic spices and finished with coconut cream.
Beef Vindaloo (Available HOT only!) $18.75
A traditional hot and spicy, tangy curry from Goa.

LAMB CURRIES

Lamb Khorma (Mild, Medium or Hot $18.75
Lamb combined with yoghurt and ground cashew nut to make a truly delightful curry.
Lamb Saagwala (Mild, Medium or Hot) $18.75
This delicious curry combines lamb with spinach and is seasoned with ginger and spices.
Lamb Rogan Josh (Mild, Medium or Hot) $18.75
An enjoyable lamb curry with fried onions, coriander and cashew nuts.
Lamb Tangy (Mild, Medium or Hot) $18.75
A sweet and sour curry with mango and pineapple.
Lamb Jal-Frezi (Mild, Medium or Hot) $18.75
Pan-fried lamb with cumin seeds, onions, tomatoes, capsicum and fresh coriander.
Lamb Madras (Mild, Medium or Hot) $18.75
Lamb marinated in aromatic spices and finished with coconut cream.
Lamb Vindaloo (Available HOT only!) $18.75
A traditional hot and spicy, tangy curry from Goa.

CHICKEN CURRIES

(All chicken is boneless)
Chicken Khorma (Mild, Medium or Hot) $18.75
Chicken cooked in yoghurt and cashew nut.
Chicken Badhami (Mild, Medium or Hot) $18.75
Cheese, almonds and dried fruit wrapped in succulent chicken thigh fillet, grilled and then simmered in a khorma sauce.
Butter Chicken (Mild, Medium or Hot) $18.75
Chicken marinated in Tandoori spices, grilled and simmered in a creamy tomato and almond sauce.
Chicken Tikka Masala (Mild, Medium or Hot) $18.75
A preparation of chicken, capsicum and onion, in a tomato and almond sauce.
Chicken Saagwala (Mild, Medium or Hot) $18.75
Boneless chicken cooked with ginger and spinach.
Chicken Tangy (Mild, Medium or Hot) $18.75
A sweet and sour curry with mango and pineapple.
Chicken Jal-Frezi (Mild, Medium or Hot) $18.75
Pan-fried chicken with cumin seeds, onions, tomatoes, capsicum and fresh coriander.
Chicken Madras (Mild, Medium or Hot) $18.75
Chicken marinated in aromatic spices and finished with coconut cream.
Chetty Nadu (Mild, Medium or Hot) $18.75
A popular South Indian curry with roasted spices, coconut and coriander leaves.
Chicken Vindaloo (Available HOT only!) $18.75
A traditional hot and spicy, tangy curry from Goa.

GOAT CURRIES

Goat Khorma (Mild, Medium or Hot)  $20.00
Goat combined with yoghurt and ground cashew nut to make a truly delightful curry.
Goat Rogan Josh (Mild, Medium or Hot)  $20.00
An enjoyable goat curry with fried ground onions, cashew nuts and coriander.
Goat Jal-Frezi (Mild, Medium or Hot)  $20.00
Pan-fried goat with cumin seeds, onions, tomatoes, capsicum and fresh coriander. 
Goat Madras (Mild, Medium or Hot)  $20.00
Goat marinated in aromatic spices and finished with coconut cream.
Goat Vindaloo (Available HOT only!)  $20.00
A traditional hot and spicy, tangy curry from Goa.

 

SEAFOOD CURRIES

Seafood Curry (Mild, Medium or Hot)  $23.50
Prawns, fish, calamari and mussels in a coconut and curry leaf flavoured South Indian yellow curry.
Prawn Curry (Mild, Medium or Hot)  $23.50
A traditional curry with coconut cream, spices and fresh coriander.
Kerala Fish Curry (Mild, Medium or Hot)  $23.50
Cubes of fish cooked in an aromatic curry flavoured with coconut & curry leaves.
Prawn Masala (Mild, Medium or Hot)  $23.50
Prawns, onions and capsicum pan fried in a creamy tomato and almond sauce.
Prawn Saagwala (Mild, Medium or Hot)  $23.50
Prawns in a curry flavoured with coconut & spinach.

 

VEGETABLE CURRIES

Masala Dosa (Available Medium only!)  $14.00
Mashed potato rolled in a gluten free lentil and rice flour pancake. Served with coconut chutney and sambar (lentil broth).
Mixed Vegetable Khorma (Mild, Medium or Hot)  $14.00
An array of fresh garden vegetables cooked in a creamy almond and cashew nut sauce.
Vegetable Saagwala (Mild, Medium or Hot)  $14.00
Seasonal vegetables in a creamy herb infused curry with ginger and spinach.
Palak Paneer (Mild, Medium or Hot)  $14.00
Cottage cheese and spinach cooked in a tomato and almond sauce.
Paneer Mater Masala (Mild, Medium or Hot)  $14.00
Homemade cottage cheese, tomatoes, onion, capsicums and peas in a creamy almond sauce.
Vegetable Kofta (Mild, Medium or Hot)  $14.00
Croquets of potato and cottage cheese, cooked in a creamy tomato and almond sauce with dried fruit.
Pumpkin & Eggplant Curry (Mild, Medium or Hot)  $14.00
Pumpkin cooked with eggplant, coriander and a dash of cream.
Dhal Tamata Curry (Mild, Medium or Hot)  $14.00
Curry of lentils, cumin seed, tomato, onion, ginger, garlic and fresh coriander.
Dhal Saagwala (Mild, Medium or Hot)  $14.00
Lentils in a curry flavoured with spinach.

 

RICE DISHES

Basmati  $4.00
Biriyani Savoury basmati rice mixed with aromatic herbs & spices.
• Vegetarian $14.00   • Beef, Lamb, Chicken $18.75   •  Goat $20.00   •  Prawn $23.50

 

SOFT DRINKS

Lemonade, Pepsi, Pepsi Max, Solo
•  1.25L Bottle $3.50    •  375ml Can $2.50